Pure Kūmarahou Tea edible flower petals It is used in food

It is used in food and seasonings as well as being a valued ingredient in skincare for its antifungal and anti-inflammatory properties

Ingredients: Cornflower petals (Centaurea cyanus) certified organic

herbaceous

adding natural colour and visual detail to both sweet and savoury dishes

Pure Kūmarahou Tea edible flower petals It is used in foodkmarahou leaf traditionally prepared as a bitter herbal infusion. Hand harvested from certified organic kmarahou plants. 100% single ingredient herbal tea with no added flavours or preservatives. Earthy, slightly bitter, and balanced. 30 120 loose leaf serves Ingredients: Kmarahou leaf and flower (Pomaderris kumeraho) certified organic Suited to: Daily use Taste: Earthy, bitter, balanced Format: Loose leaf tea Caffeine free Ingredients: Kmarahou leaf