Jambalaya Seasoning Salt Free and breads

and breads

Cook's Pure Root Beer Extract is a snazzy and distinctive blend of American root beer flavors including pure vanilla and spearmint in a natural sassafras base

Earthy with some spicy heat undertones

Uses:  chicken

Jambalaya Seasoning Salt Free and breadsClosely related to Paella, Jambalaya was born in the Creole kitchens of New Orleans. Brown Jambalaya is more smoky and spicy than red. With its complex earthy flavors, you'll love bringing Creole New Orleans to your kitchen. This is a salt free blend! Ingredients: Salt Free. Garlic, onion, cayenne, tomato, white pepper, black pepper, file powder (ground sassafras, ground thyme), yellow mustard, bay leaves and sage.