ORTIZ ANCHOVIES IN EXTRA VIRGIN OLIVE OIL 95g Fish a staple in traditional Italian
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ORTIZ ANCHOVIES IN EXTRA VIRGIN OLIVE OIL 95g Fish a staple in traditional ItalianOrtiz anchovies are expertly caught during the Cantabric coastal fishing season using traditional methods. After being classified by size and having their heads removed, they are then cured in salt and pressed before maturing in barrels. The length of storage time plays a crucial role in determining the intensity of flavor and texture of the anchovies. These specific anchovies have been aged for at least six months before being hand filleted and
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