Hazelnut Flavor Extract, Natural flavor_emulsion The concentrated format reduces packaging

The concentrated format reduces packaging requirements and transportation impacts compared to liquid wine ingredients

aromatic flavor that complements a variety of dishes

The emulsion also works wonderfully in beverages

It can also be drizzled over pancakes

Hazelnut Flavor Extract, Natural flavor_emulsion The concentrated format reduces packagingApplications This nut free hazelnut extract is ideal for creating delicious baked goods, desserts, and beverages without any risk of nut contamination. Use it in cake batters, cookie dough, frosting, ice cream, coffee drinks, and smoothies to achieve that desired hazelnut flavor. The extract works beautifully in both hot and cold applications, making it perfect for everything from warm pastries to chilled desserts. Professional bakers and home cooks